Choosing the right partner for daily lunch catering at your workplace can make a huge difference in employee experience. Here’s what to look for when selecting a corporate lunch caterer:
1. Hygiene & Certifications:
Make sure the caterer is FSSAI-certified and has a clean, well-managed kitchen.
2. Menu Variety:
Look for rotating menus with Indian staples, occasional continental dishes, and dietary flexibility (Jain, vegan, etc.).
3. Portion & Packaging:
Meals should be consistent in quantity and neatly packed (preferably sustainable packaging).
4. Delivery Punctuality:
Food should arrive on time every day. Delays disrupt employee routines.
5. Cost Transparency:
Request itemized quotes and inquire about GST, packaging, delivery, and staff charges.
6. Trial Run:
Ask for a 1-week trial or tasting before locking in a contract.
Trusted caterers also offer tech integration for employee feedback, order management, and subscription plans.
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Conclusion:
When it comes to employee meals, every detail matters. Choose a corporate lunch caterer who offers quality, consistency, and customization.
